summary: Very similar to the Golden Delicious parent

characteristics: The flesh is yellow, firm, tender and juicy with a somewhat coarse texture. Decidedly sweet and with good flavour.

summary: A popular baking and eating apple that dates back to the 1700s. It may no longer be available.

characteristics: Flesh is cream in colour, firm and crisp. Juicy, sweet with some tartness. Aromatic. Very thin-skinned, bruises easily.

characteristics: The flesh is yellowish, firm. Juicy, sweet with good flavour.

characteristics: The flesh is ?????????? crunchy. Juicy and refreshing.

summary: Good cooking apple for pies because it holds its shape well. The tartness also makes it a prized apple for hard cider.

characteristics: The flesh is white, crisp and juicy. Sweet sharp and aromatic. Keeps three months in cold storage.

summary: A useful long keeping dessert apple from Britain. Cox's Orange Pippin parentage.

summary: Please see Hercules

summary: Please see Obelisk

summary: Please see Trajan

summary: Please see Telamon

summary: Please see Ben Davis

characteristics: The greenish flesh is frim, moderately juicy, sweet and aromatic.

summary: A bud mutation of Gravenstein .

summary: Found by Robert Banning in 1997 at East Wenatchee, Washington (U.S.A.), as a limb mutation of Imperial Gala . Almost completely washed intense red over which are ...

summary: A branch mutation of Desert Rose Fuji found by Bob Banning of East Wenatchee, Washington (U.S.A.) in August, 1999. Dark red striping over a lighter red background and the ...

characteristics: The flesh is slightly yellowish, firm, coarse? grained. Juicy sweet?tart, with a hint of spiciness. The skin tends to be tough.

characteristics: The flesh is white, firm and crisp. Very juicy and aromatic. The flavour improves in storage.

characteristics: The flesh is white, fine-grained, firm and crisp. Sweet and pleasantly tart.

characteristics: The flesh is yellow with some light reddish staining. Crunchy. Juicy and sweet-sharp, refreshing.

characteristics: The flesh is yellowish often with orange stains close to the skin. Firm and coarse?grained. Somewhat juicy and sweet with excellent flavour characteristic of ...

summary: Please see PLBAR B1

characteristics: The flesh is greenish white, often stained red next to the skin. Coarse-grained, somewhat firm. Juicy, sweet- tart and slightly aromatic.

characteristics: The flesh is yellowish, tender, crisp and very juicy. Sprightly and vinous.

characteristics: The flesh has a greenish hue when first picked but matures to yellow in storage. Fine grained, tender, juicy and sweet sharp, Mild flavour.

summary: Widely grown in Russia as a commercial variety which resists bruising during transportation.

characteristics: The flesh is ivory coloured, tender and fine-grained. Juicy, sweet and aromatic.

summary: A good baking apple, great for pies, also used as a fresh-eating apple. First grown in Saskatchewan (Canada).