Welcome to the world's most extensive apples (pommes) database.
Information on over 7,000 apples is available here, all carefully researched and provided in a way that is easy to navigate.
966
Type: apple
Characteristics: Flesh is yellow, firm, very juicy and sweet. Tangy with a intense fruity flavour. Keeps for about five months in cold storage.
Other names: American Plat, American Plate, Balgone Golden Pippin, Balgowan, Balgowan Pippin, ...
Adanac
Type: dessert
Characteristics: The flesh is slightly greenish, somewhat coarse-grained and juicy.
Other names: Originally known as Jack's Number One.
Ahra
Type: dessert
Characteristics: The flesh is faintly yellow and crisp. Very juicy. Distinctly aromatic, sweet and spicy.
Akane
Type: apple
Characteristics: The flesh is white, crisp, coarse-textured and somewhat chewy. Sweet-tart and juicy. Very aromatic with a hint of strawberry flavour. Often harvested before its ...
Other names: Prime Red, Primered, Prime Rouge, Primrouge, Red Sky, Tohoku, Tohoku 3, Tokyo Ro ...
Alkmene
Type: dessert
Characteristics: Cream-coloured flesh is fine-grained, crisp, juicy and generally dense. Slightly tart. Look for a honeyed flavour. Very aromatic. Brix 12.9, acidity 6.9 grams/l ...
Other names: Alkemene, Early Windsor
Ananas Reinette
Type: apple
Characteristics: The flesh is yellowish, fine grained, crisp. Sweet?sharp. Its signature pineapple flavour becomes more pronounced in storage. Rich in Vitamin C.
Other names: Ananas, Ananas Renette, Pineapple Reinette, Goldapfel, Kindbetter. Note that the ...
Arkansas Black
Type: apple
Summary: Found as a chance seedling in the American heartland, the Arkansas Black is an excellent multipurpose apple.
Other names: Arkansas, Blacktwig, Mammouth Black Twig, Paragon
Atlas
Type: apple
Characteristics: The flesh is creamy white with some red staining next to the skin. Coarse textured, crisp, and firm. Moderately juicy, brisk and flavourful. Keeps a month or tw ...
Other names: Red Atlas
B raud
Type: apple
Characteristics: The flesh is crunchy. Tart and fruity
Other names: Beraud, Reinette BŽraud, Reinette dorŽe
Baldwin
Type: apple
Characteristics: The flesh is yellow in colour, grained. The taste is sprightly and pleasantly fruity.
Other names: Baldwin Rosenapfel, Baldwin’s Rother Pippin, Butters, Butter's Apple, Pecker, Re ...
Beauty of Kent
Type: apple
Characteristics: Flesh is yellowish, tender, juicy and sweet? sharp. Wonderful aromas which develop after the apple has been in storage for a few weeks.
Other names: Countess of Warwick, Gadd's Seedling, Kentish Beauty, Kentish Broading, Kentish ...
Belle de Boskoop
Type: apple
Characteristics: Flesh is yellowish, coarse, and firm. Crisp, crunchy, juicy and sweet?sharp right off the tree. Fruity. Aromatic. Very go High Vitamin C content. Brix 12.6, aci ...
Other names: Beauty of Boskoop, Belle of Boskoop, Belled de Booskoop, Boskoop, Booskoop and B ...
Belle de Tours
Type: apple
Characteristics: The flesh is white, crisp and firm. Sweet?tart and fragrant.
Belle Fille Normande
Type: apple
Characteristics: The flesh is white, tender and dense. Juicy, sweet and slightly tart.
Other names: Belle fille du pays de Caux, Dameret, de Damoiselle, Belle fille de livre
Belmac
Type: apple
Characteristics: The flesh is slightly greenish and firm with a coarse texture, firm and crunchy. Sweeet and sprightly with an aroma of roses. Keeps for up to four months in col ...
Benoni
Type: apple
Characteristics: Flesh is yellowish, firm, crisp and fine grained. Juicy. Sweet with mildly tart with pineapple flavours.
Other names: Fail?Me?Never
Bethel
Type: apple
Characteristics: The flesh is yellow, often stained pink next to the skin, somewhat juicy, moderatly tender, coarse textured and slightly dry. Sprightly. Keeps for up to four mo ...
Other names: unknown could this be the Bethal???????????????
Betty Geeson
Type: apple
Characteristics: The flesh is white, tender, firm. Juicy, sweet and brisk.
Beverly Hills
Type: apple
Characteristics: The flesh is white, very tender, fine textured and juicy. Sweet with wine and strawberry flavours. Sprightly. Very short storage period.
Other names: Beverley Hills
Black Oxford
Type: apple
Characteristics: The flesh is white. Sweet tart
Blair
Type: apple
Characteristics: The flesh is white, firm, crisp and fine textured. Juicy, sprightly and aromatic. Keeps up to five months in cold storage.
Blanc Dur (Orne)
Type: apple
Characteristics: CrispSweet sharp.
Other names: Blanc Dureau, Blandurel
Blue Pearmain
Type: apple
Characteristics: Flesh is yellowish, firm, coarse grained and somewhat juicy. Aromatic, sweet, spicy and slightly sprightly. The skin is thick and leathery.
Blushing Susan
Type: apple
Characteristics: The flesh is white, fine grained, crisp and crunchy. Juicy, sweet and sprightly. Slightly pineapple flavoured and aroma. It tends to brown only slightly when ex ...
Brabant Bellefleur
Type: apple
Characteristics: The flesh is yellowish, firm, crisp and juicy. Sweet, sprightly and aromatic.
Other names: Belle de Flandres, Belle Fleur Brabant, Bellefleur Simple, Brabant, Brabant Bell ...
Braeburn
Type: dessert
Characteristics: Crisp and juicy with pale cream flesh. The flavour is sharp and refreshing with a background sweetness. Look for pear?drop flavours. Brix 12.4, acidity 5.3 g/li ...
Other names: Braeburne
Bramley’s Seedling
Type: apple
Characteristics: The flesh is yellowish, coarse grained and firm. Juicy and tart with a distinct lemony flavour. Brix 11.7, acid 11.3 g/litre
Other names: Bramley,Triomphe de Kiel
Breadfruit
Type: apple
Characteristics: Sweet and slightly astringent.
Other names: Bread Fruit