summary: This dessert apple is highly suitable for tropical conditions, requiring less than 100 chill hours of dormancy.

origins: seedling of Northern Spy, Maine USA

characteristics: The flesh is greenish white, firm and coarse-grained. The apple is crisp sweet-sharp and refreshing.

summary: A mutation of Stark Delicious which was the original Delicious apple as sold by Stark Brothers Nursery. It later became known as the Red Delicious. Found in 1921 by Lewis ...

summary: This apple was grown commercially through most of eastern and mid-western United States through the last half of the 1800s and early 1900s, not just for its ...

summary: No longer widely grown, but lives on as a popular garden variety in Britain. Great for apple jelly.

characteristics: The flesh is yellowish, firm, crisp and juicy. Sweet, sprightly and aromatic.

characteristics: The flesh is white, sometimes with a tinge of yellow. Firm. Juicy, sweet and tangy, with rose-water fragrance.

summary: A very sweet and somewhat spicy apple found growing wild in the northern panhandle of West Virginia, U.S.A., in the early 1900s. Now one of the best known and ...

summary: Red Blossoms, fruit the size of golf balls, purple with pink flesh.

summary: Favoured for making crabapple jelly, partly because of a high pectin content. Excellent as a pollinator for other apples since it blossoms early, over a period ...

characteristics: The flesh is white, soft, tender and coarse-grained. Juicy, sweet with mild acidity and hints of raspberries.