summary: Please see Scott's Winter . This is also a synonym used for Primate and Scott's Best

summary: Grown from a seedling found in the northeastern region of the United States, this has long been a prized eating apple. Sometimes difficult to find, but it's ...

summary: Once a valuable apple for commercial orchards where winter hardiness is an issue, Scott's Winter originated in the New England region of the northeastern United ...

characteristics: The flesh is lightly cream coloured, somewhat fine grained, tender and moderately crisp. Juicy, moderatelysprightly and aromatic.

characteristics: Cream coloured flesh, crisp and firm, sweet-tart with noticeable honey, strawberry flavours and a hint of anise. Thin skinned.

summary: A late ripening dessert apple with strawberry flavours, developed in Essex (U.K.) in the 1930s.

characteristics: The flesh is white, firm and crisp. Sweet with a light strawberry flavour.

characteristics: The flesh is white, fine-grained, crisp. Juicy, sweet and very nutty, vanilla, caramel flavours. Unique.

characteristics: juicy, sweet

summary: Bred in Japan by crossing Delicious and Golden Delicious, the Sekai Ichi can grow extremely large.

characteristics: The flesh is yellowish, crisp and firm. Juicy.

characteristics: The flesh is cream coloured, coarse grained. sweet.

summary: A mutation of Yataka Fuji that ripens earlier than the original. Originally marketed as Jubilee Fuji. Please see Fiero Fuji .

origins: Developed by the Michurinsk Research Institute of Fruit Growing in Michurinsk (U.S.S.R.).

characteristics: The flesh is yellow. Fine-grained, crisp. Juicy, sweet and aromatic. Browns fairly quickly after being exposed to air.

summary: Bred in the Czech Republic by crossing Topaz and Golden Delicious, this cultivar is sweet and flavourful.

characteristics: The flesh is creamy white, coarse-grained and firm. Juicy, sprightly, sweet and aromatic. Resists browning when cut open.

characteristics: The flesh is soft. Juicy and very sweet. Mild flavour.

characteristics: The flesh is greenish white, fine grained, tender and crisp. Juicy and sweet.

summary: A mutation of Gravenstein .

characteristics: The flesh is cream-coloured. Juicy, sweet with fruity flavours.

characteristics: Yellowish flesh is fine grained, tender and juicy. Very sweet and pleasantly tart with a flavour of rose, pear and slightly nutty. Resists browning for about an ...

characteristics: Juicy, sweet.

characteristics: The flesh is greenish white, crisp. Juicy and sweet with a honeyed flavour.

characteristics: Tends to be somewhat bitter if picked before fully ripe, but sweet when allowed to fully mature.

characteristics: The flesh is yellowish and fine-grained, becoming soft. Very juicy and sweet with just a hint of acidity. Turn slightly brown when exposed to air.

summary: A mutation of Golden Delicious .

origins: A mutation of Delicious.

summary: A refreshing, sprightly apple for eating out of hand and for cider, also does well cooked for sauce or baked. Cider.

summary: Please see 8S-04-33