characteristics: The flesh is white, firm, coarse?grained. Juicy and sweet?sharp with a distinct pineapple flavour

characteristics: The flesh is white, crisp, firm. Juicy with balanced sweet and tanginess. Flavourful.

characteristics: Flesh is cream-coloured, firm, crisp and juicy. Cinnamon flavoured, pungent and sweet.

characteristics: The fleshis yellowish, crisp. Quite sour and fruity.

characteristics: The flesh is yellowish and soft. Juicy, sweet and very flavourful.

summary: Developed at Washington State University, this multi-purpose, compact apple apple is crisp, sweet-tart and has a long storage life.

summary: Walden is a whole tree mutation of Honeycrisp by Jeffrey Crist near Milton, New York (U.S.A.) and patented in 2004. It differs from the Honeycrisp in that it ...

characteristics: The flesh is yellowish and tender. Juicy, very sweet, sharp and well flavoured.

characteristics: The flesh is yellowish, firm and crisp. Juicy, very sweet, slightly tart and flavourful.

characteristics: The flesh is cream coloured, fine?grained, tender, Sweet and mildly aromatic.,

summary: The cooking apple from Britain is another in a class of oversize varieties grown for market and farm gate sales.

characteristics: The flesh is white with green tinges. Sweet? sharp with a distinct raspberry flasweet

characteristics: The flesh is white, fine grained, tender. Sweet tart and fruity.

characteristics: The flesh is white, fine?grained, soft. Juicy, sweet and slightly tart.

characteristics: The flesh is white, tender. Fruity

characteristics: The flesh is green, creamy, firm, crisp and juicy. Sweet and flavourful with some sprightliness.

characteristics: The flesh is soft sweet

characteristics: The flesh is white, sometimes yellow. Tender, fine-grained and crisp. Juicy, sweet, sprightly with a honeyed flavour.

characteristics: The flesh is yellowish, firm and crisp. Juicy and sweet sharp, flavourful.

summary: Favoured for making crabapple jelly, partly because of a high pectin content. Excellent as a pollinator for other apples since it blossoms early, over a period ...

origins: New Zealand

characteristics: The flesh is yellowish, coarse grained, firm. Juicy and sweet.

characteristics: Flesh is yellowish with reddish veins. Moderately fine-grained. Crisp and juicy, sweet and somewhat tart with a spicy, red wine flavour and slightly bitter. ...

characteristics: The flesh is yellowish, crisp and tender. Juicy and sweet, perfumed.

characteristics: The flesh is yellowish, crisp and tender. Sweet and perfumed.

characteristics: The flesh is pale yellowish, firm and crisp. Somewhat acidic. Keeps two months in cold storage.

characteristics: The flesh is white, firm, crisp and tender. Juicy, sweet, somewhat tart and aromatic.

characteristics: The white flesh is crisp, firm, juicy and intensely sweet. The characteristic strawberry flavour can be quite pronounced.

characteristics: sweet

characteristics: The flesh is cream-coloured, firm and crisp. Sweet and refreshingly tart.