characteristics: The flesh is creamy white, coarse grained, soft.Juicy and sweet. The fruit tends to hold its shape when used for pies and tarts and makes a sweet sauce.

characteristics: The flesh is faintly yellow, fine-grained, firm and crisp. Quite sweet with an intense flavour.

characteristics: The flesh is creamy white, somewhat coarse-grained, crisp, very juicy and pleasantly tart. Distinct strawberry and pear flavour is reminiscent of the Cox’s ...

characteristics: The flesh is cream coloured, fine-grained and tender. Juicy, very sweet, slightly tart.

characteristics: The flesh is greenish white, soft. Juicy and sweet, slightly tart. Flavourful, but tends to fade after a few days. one month

characteristics: The flesh is yellowish and coarse grained, tough. Chewy, sweet-tart. Becomes more flavourful and sweet after maturing for a month or two in storage. Three ...

characteristics: The flesh is creamy white, firm and crisp. Juicy and tart, savory.

summary: A classic British cooking apple. Makes a tart sauce.

characteristics: The flesh is cream-colured, often stained red under the skin. Juicy and acidic.

summary: This heritage dual purpose apple originated in Britain but became popular in continental Europe through the 1800s.

characteristics: The flesh is fine?grained and firm. Moderately sweet and tart.

characteristics: The flesh is yellowish, coarse-grained, firm. Juicy, sweet and slightly tart. Aromatic.

characteristics: The flesh is greenish white, crisp and tender. Somewhat sweet and slightly tart.

characteristics: The flesh is crsip juicy and mild.

characteristics: The flesh is white tender, Sweet and slightly tart.

summary: This Belgian dessert apple was developed early in the 1900s. It develops flavour and sweetness in storage.

characteristics: The flesh is ???????????????????, fine?grained and firm, Sweet and winey

characteristics: The flesh is white, firm and coarse?grained. Sweet

characteristics: The flesh is yellowish, crisp. Juicy

characteristics: The flesh is yellowish, fine?grained, firm and tender. Sweet?sharp with a light aroma.

characteristics: The flesh is white, fine-grained, firm and crisp. Juicy, very sweet, with strawberry and elderberry flavours. Tends to brown heavily on prolonged exposure to ...

characteristics: Juicy and very sweet?tart with an intense fruity aroma.

characteristics: The flesh is yellowish, firm. Dry and sweet, slightly tart and nutty with a distinct fruit candy flavour.

characteristics: The flesh is ???????????????????, firm and crisp. Sharp and flavourful.

characteristics: The flesh is greenish, firm, finegrained. slightly tart and distinctly nutty. Holds its shape when baked and makes a sweet and lemony sauce.

characteristics: The flesh is yellowish and crisp, Juicy and slightly sweet.

characteristics: The greenish flesh is very crisp, fine grained. Very juicy and sweet with a refreshing tartness. Aromatic. Keeps up to two months in cold storage.

characteristics: The flesh is ???????????????????, slightly aromatic, rich flavour.

origins: Somerset (UK)

summary: Marketed as Sweetie, this apple from New Zealand is very similar to Gala, its pollen parent, in both appearance and flavour.