characteristics: The flesh is ?????????, crunchy and firm. Sweet tart and aromatic. Brix 11.9, acidity 6.5 g/litre

characteristics: The flesh is ???????????????????, fine grained, crunchy. Juicy, mildly sweet?tart and aromatic.

characteristics: The flesh is white, medium-grained, tender. Moderately juicy, very sweet and aromatic.

origins: Belgium

characteristics: Thick skin. The flesh is pale cream coloured, fine grained, firm. Juicy, moderately sweet and tangy, but well balanced.

characteristics: The flesh is creamy white, tender. Sweet and slightly tart and aromatic..

characteristics: The flesh is yellowish, fine grained, dense and crisp. Juicy, very sweet and slightly tart, aromatic.

characteristics: The flesh is creamy white with green tinges, fine?grained. moderately sweet and sharp.

characteristics: The flesh is white, fine?grained, firm and crisp. Aromatic with intense raspberry flavours.

characteristics: The flesh is yellowish, firm sweet and lightly honeyed.

characteristics: The flesh is ??????, fine grained. Very juicy, sweet tart and lightly aromatic.

characteristics: The flesh is yellowish, fine grained, firm, crunchy. Juicy and sweet?tart with a distinct aroma.

characteristics: The flesh is yellowish, fine-grained, somewhat firm and crisp. Juicy, moderately sweet, lightly tart and with a pleasant aroma.

characteristics: The flesh is????, fine grained and crisp. Juicy and sweet?tart. Aromatic.

summary: A red-fleshed crab apple that produces rich red, astringent juice when pressed. Also favoured for ornamental purposes.

summary: A red-stained cultivar with showy blossoms in spring and strawberry-flavoured fruit come fall.

summary: Please see RF: Bill’s Red Flesh

summary: Intensely red inside and out, this tart apple makes an unusual apple sauce and it is favoured by cider makers for its rich red colouring.

characteristics: The flesh is pale yellowish, somewaht coarse? grained and firm. Juicy. Tart and sligtly sweet,

characteristics: Flesh below the somewhat thick skin is greenish yellow, fine grained, crisp, tender and quite tart.

summary: A classic dessert apple which fell into relative obscurity with the arrival of the Cox's Orange Pippin.

characteristics: The flesh is yellowish and firm. Sweet

characteristics: The flesh is yellow, tender and juicy, slightly tart and flavourful.

characteristics: The flesh is white, fine grained, crisp. Sweet and slightly tart, aromatic.

characteristics: The flesh is yellow, crisp, juicy and sweet. Rich and aromatic.

characteristics: The flesh is white, fine-grained, firm. Somewhat juicy with a distinct strawberry flavour.

characteristics: The flesh is white, soft. Sharp.

characteristics: The flesh is white sometimes tending to pale yellowish, fine-grained, tender. Very juicy and sweet-tart with winy flavours and a mild rose aroma. Browns quickly ...

summary: An ornamental compact columnar cultivar bred in the Czech Republic for resistance to scab.. Produces long lasting deep red blossoms and scarlet crabapples.

characteristics: The flesh is white with pink stain next to the skin. Soft, sweet, juicy and perfumed.