characteristics: The flesh is cream-coloured tending to light yellow. Firm and very juicy. Extremely sweet. Aromatic with a cane sugar/molasses and lychee flavours.

summary: Developed by at the University of Minnesota and released in 2016, this commercial apple delivers the tangy taste of Granny Smith and the juicy sweetness of ...

summary: A more intensely coloured mutation of MN 1711 that originated at the University of Minnesota (U.S.A.) in 1999 and propagated in 2001 under the direction of David ...

summary: not available

characteristics: The flesh is white tinged green, fine?grained, firm. Sharp.

origins: Long Ashton Research Station, List of Entrants, Cider Variety Competition 1903?1929.sent in to Long Ashton Research Station by W. E. King of Berkeley

origins: Found growing as a wild seedling in a hedge at Moen’s Farm in Loders, Dorset

summary: not available

characteristics: Flesh is creamy white with an occasional tinge of pale green. Tender, slightly coarse-grained, firm and juicy. Sweet-tart.

summary: A mutation of Gravenstein .

characteristics: The flesh is yellowish, fine grained, firm. sweet, slightly tart. Keeps for two months in cold storage.

characteristics: The flesh is cream coloured, soft. Juicy and very sweet, somewhat aromatic.

summary: not available

characteristics: The flesh is yellowish and crips. Juicy, sweet and aromatic. Keeps two months in cold storage.

origins: USA

summary: A Gala-style dessert apple developed in Brazil. Bred for both its flavours and its scab-resistance.

characteristics: The flesh is white, coarse-grained, soft. Juicy, very sweet, tart and aromatic. Bruises easily.

summary: not available

origins: A cross of Red June x King developed by William Silva at Sebastopol, California, (U.S.A.). Introduced in 1965.

characteristics: The flesh is white, firm and surprising crisp for an early summer apple. Sweet and quite tart.

summary: not available

characteristics: The flesh is bright white, coarse grained, crisp. Juicy, sweet, slightly tart, fruity and aromatic. Keeps two months in cold storage.

characteristics: The flesh is greenish, soft and juicy.

characteristics: The flesh is yllow, tender, juicy and decidedly brisk.

characteristics: The flesh is greenish, firm, fine-grained. Mildly sweet and aromatic.

summary: not available

summary: Bred in the heart of the U.S.A. this large, multi-purpose apple has a rather unique flavour, appreciated by some and not so much by others.

characteristics: The flesh is yellowish, fine-grained, firm and crisp. Juicy, sweet and lightly tart.

summary: Please see Dunn's Seedling

summary: Please see Dunn's Seedling