characteristics: The flesh is yellow, fine grained, tender, crisp and juicy. Keeps for four months in cold storage.

characteristics: Dense, somewhat dry, cream-coloured flesh with a pleasant sweet-tart balance. often with a hint of clove. Distinctive rich, nutty flavour with hints of pear, ...

characteristics: Bright white flesh. Crisp and fragrant with hints of melon, pineapple and sometimes elderflower, sweet with a distinct tang.

characteristics: Fruity and sweet?sharp

summary: Once a popular dessert apple because of its sweetness and flavour. Unfortunately, the russet coat is not appreciated in today's market and the variety is being ...

characteristics: The flesh is white. Soft with a winey flavour. Keeps for two months in cold storage.

characteristics: The flesh is yellowish, coarse-grained. Juicy with sweet/sharp flavour.

characteristics: Flesh is yellow, sharp. Fruity flavour.

summary: Makes an intensly flavoured sauce, cream-coloured sauce.

characteristics: Flesh is creamy white, firm, crisp and juicy. Tends to be astringent when picked early, mellows to become juicy and sweet.

characteristics: The flesh is ?????????? Sweet, with a rich nutty flavour. Keeps four months in cold storage.

summary: A somewhat small spur bearer with aromatic fruit that ripens in mid season, this is a good garden variety.

summary: Originally grown from seed by early settlers along the St. Lawrence River in eastern Canada during the early 1700s, this apple is excellent for fresh eating, ...

characteristics: The flesh is white with red veins, soft. Juicy and sweet?sharp. Very mild aromas. Keeps two months in cold storage.

characteristics: Flesh is white, firm and juicy. Sweet?sharp. Hints of raspberry when fully ripe. Keeps about three months in cold storage.

characteristics: The flesh is ??????????? Sweet and nutty flavour. Keeps two months in cold storage.

summary: An excellent fresh-eating apple and great for apple juice.

characteristics: The flesh is white, soft. Juicy, sweet sharp and fruity. Keeps for three months in cold storage.

characteristics: The flesh is yellowish. Sweet. Keeps for three months in cold storage.

characteristics: The flesh is greenish, fine-grained, crisp and juicy, sweet-tart. Has a distinct aniseed flavour.

characteristics: The flesh is ???????????????????/////. Soft and flavourful. Keeps for three months in cold storage.

characteristics: The flesh is cream coloured, fine grained, medium firm, sweet and low in acid. Buttery and perfumed. Resistant to bruising.

characteristics: Flesh is cream coloured. Very sharp. Keeps for two months in cold storage.

summary: A good dual purpose apple, likely grown Holland during the mid-1700s.

characteristics: The flesh is ??????????? chewy, sweet. Keeps for three months in cold storage.

characteristics: The flesh is pale yellow. crombly. Sweet, fruity with an aroma of roses. Keeps three months in cold storage.

characteristics: The flesh is yellowish, tender juicy and sweet? tart. Keeps two months in cold storage.

characteristics: The flesh is cream-coloured, moderately firm, fine-grained, Very juicy, sweet-tart with a pronounced pineapple flavour and spicy. High Vitamin C content.

characteristics: The flesh is cream coloured, crunchy. Sweet sharp, flavourful. Keeps four months in cold storage.

characteristics: The flesh is pale green, fine-grained and firm. Sweet, very tart.