Welcome to the world's most extensive apples (pommes) database.
Information on over 7,000 apples is available here, all carefully researched and provided in a way that is easy to navigate.
summary: Originated as a limb mutation of Jonagold , found by Bill Lentz of Lentz Farms in Honor, Michigan (U.S.A.). Colours six to eight weeks before maturity.
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summary: Sweet and slightly tart with considerable flavour when eaten fresh but also popular for pies and sauce. It retains its shape when cooked.
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identification: Mutation of Jonagold originated in Germany. Darker colour and rounder shape.
origins: Summer Champion crossed with pollen from Jonathan . Developed Stillwater, Oklahoma (U.S.A.) and introduced in 1972.
summary: This Canadian apple had a lot going for it. It was winter hardy, it was ready for harvest mid-season and it kept in storage for months. And, in addition to ...
summary: Mutation of Jonagold . More highly coloured with red covering as much as 90% of the surface. Found by Johann Nicholai in St. Ruiden (Belgium)
summary: A limb mutation of Jonagold discovered by J. Nicolai. Red blush extends across 75% of the surface and colours develop earlier than the standard.
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characteristics: The flesh is a deep cream colour, fine-grained, firm and chewy. Dry and sweet-sharp with an intense nutty flavour and hints of lemon drops.
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characteristics: The flesh is white, fine-grained, tender and melting. Juicy and sweet-tart. Mild flavours, sometimes slightly spicy.
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characteristics: The flesh is white, soft, tender and coarse-grained. Juicy, sweet with mild acidity and hints of raspberries.
summary: A whole tree mutation of Mitchgla found in an orchard located at Saint Paul D'Espis, in the Tarn et Garonne region of southwest France. Ripens earlier by a week ...
characteristics: The flesh is white, fine-grained and tender. Moderately sweet.
characteristics: The flesh is white, soft. Juicy, sweet with hints of loganberry.
summary: Early season, sweet apple apple, quite scarce but still offered by a few select nurseries in the eastern United States, thanks to recovery efforts carried out ...
characteristics: The flesh is pale yellow, firm. Juicy and sweet.
summary: Listed by the late Nick Botner who grew as many as 4,000 apple cultivars on his three-hectare property in Yoncalla, Oregon (U.S.A.) and became an essential ...
characteristics: The flesh is white, firm, crisp and fine-grained. Sweet.
characteristics: The flesh is white, fine-grained, tender and not overly juicy. Rich tasting and sweet.
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