Welcome to the world's most extensive apples (pommes) database.
Information on over 7,000 apples is available here, all carefully researched and provided in a way that is easy to navigate.
Index of apples starting with C
Crimson King
summary: A favoured cider apple, medium to full sharp, low tannins. Highly regarded as a cooking apple as well.
Crimson Newton Wonder
1
summary: A mutation of Newton Wonder. Higher colouration.
Crimson Peasgood
1
summary: A mutation of Peasgood’s Nonsuch . Pale green maturing to yellow. flushed reddish orange and marked with darker, wide stripes.
Crimson Queening
characteristics: The flesh is pale cream, soft and sweet. aromatic.
Crimson Spy
1
summary: A mutation of Northern Spy that originated in Ontario (Canada) prior to 1930.
Crimson Victoria
origins: Devon UK Found only in one orchard at Shute. Brought back into propagation by Thornhayes Nursery NFC: Identified as Crimson Victoria by Mr R.R. Williams, Long ...
Cripps Pink
1
summary: This premium supermarket apple was intended for fresh eating. It originates from a cross of Lady Williams and Golden Delicious carried out in 1973.
Cripps Red
1
summary: Great for both fresh eating and baking, this Australian apple originates from a cross of Lady Williams and Golden Delicious carried out in 1973.
Cripps Two
summary: A sweet and tangy market apple that originates from a cross of Golden Delicious and Lady Williams carried out in Australia in 1973.
Criterion
characteristics: Flesh is firm, juicy and crisp. Very sweet, slightly tart and an intense honeyed flavour. Slow to turn brown after cutting. Stores well.
Croft Pearmain
characteristics: The flesh is white, tender and juicy with a touch of briskness.
Crofton Red
characteristics: The flesh is white, crisp and sweet.
Crow Creek
characteristics: The flesh is yellow. Crisp and juicy. Becoming sweet in storage.
Crow's Egg
summary: For Southern Crow's Nest, see Black Gilliflower . For Northern Crow's Nest, see Northern Crow Egg .
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