Pomiferous

Welcome to the world's most extensive apples (pommes) database.

Information on over 7,000 apples is available here, all carefully researched and provided in a way that is easy to navigate.

Pollination group:
A B C D E F G H
Harvest period:
1 2 3 4 5 6 7

Index of apples starting with C

Collet

Collet

1

Type: Culinary, Dessert, Pollinization, Sauce

summary: Similar to McIntosh, this hardy apple is both flavourful and juicy, it ripens fairly early and stores well. Good for fresh-eating and makes excellent pies.

Colley

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Type:

summary: not available

Collin's June

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Type: Culinary

characteristics: The flesh is cream coloured. Soft.

Collington Big Bitters

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Type: Cooking, Cider, Pie

characteristics: The flesh is white, soft and often woolly. Bittersweet and fruity. For cider, it is classed as a mild bittersweet.

Collins

Collins

1

Type: Culinary

characteristics: The flesh is pale yellow, firm and somewhat coarse-grained. Juicy and sweet, sprightly with a mildly astringent flavour.

Colloggett Pippin

Colloggett Pippin

1

Type: Cider, Sauce

characteristics: The flesh is yellowish, firm. Tart.

Colombe

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Type: Cider

origins: Trouv e uniquement à Trévérien

Colonel Harboard's Pippin

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Type:

origins: UK

Colonel Vaughan

Colonel Vaughan

1

Type: Cider, Dessert

characteristics: Flesh is white, often with a reddish stain under the skin. Firm, crisp and juicy and sweet-sharp. Strawberry flavours.

Colonel Yate

Colonel Yate

1

Type: Cooking, Culinary, Eating

characteristics: The flesh is pale green, fine-grained and firm. Sweet.

Colora York

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Type:

summary: A colour mutation of York Imperial

Coloradona

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Type: Cider

summary: A bitter-sweet apple used in the making of Asturian cider. One of 22 cider varieties recognized under the Denominación de Origen Regulada for the Principality ...

coloured mutations of the original green/yellow and somewhat

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Type:

summary: not available

Columbia Crab

Columbia Crab

1

Type: Cider, Jelly

characteristics: Light cream. Moderately fine-grained. Very juicy, sour and lightly astringent.

Columbian Russet

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Type:

summary: Please see Golden Pearmain

Colvert

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Type: Cooking

characteristics: The flesh is pale greenish, tender, firm and crisp. Juicy brisk and flavourful. Keeps two months in cold storage.

Colvis Spice

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Type:

summary: not available

Colwall Quoining

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Type:

characteristics: Soft. Juicy

Comey Norman

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Type: Cider

summary: A Herefordshire bittersweet cider apple grown during the late 1800s.

Commander York

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Type:

summary: not available

Commercio

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Type:

characteristics: The flesh is a faint cream colour. Firm and somewhat dry. Sweet.

Compac Red Delicious

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Type:

summary: not available

Compactagold

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Type:

summary: not available

Compspur Arkansas Black

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Type:

summary: A mutation of Arkansas Black .

Compspur Rome Beauty

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Type:

summary: A mutation of Rome Beauty . Originated in Washington (U.S.A.).

Compton Wynyates

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Type:

summary: not available

Comrade

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Type: Dessert

characteristics: The flesh is crisp and sweet, aromatic. Somewhat tart when picked under?ripe. Keeps up to two months in storage.

Conference

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Type:

summary: not available

Congresbury Beauty

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Type:

origins: almost lost, cuttings propogated at Congresbury Millennium Orchard

congue ut quis elit.

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Type:

summary: not available

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