Welcome to the world's most extensive apples (pommes) database.
Information on over 7,000 apples is available here, all carefully researched and provided in a way that is easy to navigate.
1
characteristics: The flesh cream-coloured, fine-grained and firm, but somewhat dry. Spicy, lightly tangy, nutty, rich flavour with hints of pineapple.
1
summary: A highly regarded heritage eating apple. Raised under the proper growing conditions, this tree produces one of the finest eating apples known.
characteristics: The flesh is soft. Very sweet with a honey flavour.
1
characteristics: Cream coloured flesh is soft, rich and aromatic. Pineaple flavour. Coarse grained.
1
summary: A bud mutation of McIntosh. Fruits are very large. See McIntosh.
characteristics: The flesh is coarse in texture, dry, sweet and aromatic.
characteristics: The flesh is yellow, tender, sweet and juicy. Rich flavour. Keeps well in cold storage.
characteristics: The flesh is soft. Sweet and acidic. Fruity.
characteristics: The flesh is white, tender, somewhat dry and slightly sweet.
origins: Seeds planted at Crosley School by >??? Latham, headmaster
2
summary: Excellent supermarket variety dessert apple similar to the McIntosh. Flavours are fresh and clean when the apple ripens fully on the tree. Favoured for fresh ...
origins: Cortland x Lodi, Dr. Roger Way, New York State Experiment Station, Geneva, New York, USA, introduced, 1982
characteristics: The flesh is yellowish white, firm. Juicy sweet and aromatic.
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