Pomiferous

Welcome to the world's most extensive apples (pommes) database.

Information on over 7,000 apples is available here, all carefully researched and provided in a way that is easy to navigate.

Pollination group:
A B C D E F G H
Harvest period:
1 2 3 4 5 6 7

Index of apples starting with C

Cordera

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Type:

summary: Please see NY56

Corn

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Type: Cider

characteristics: The flesh is tender, juicy and sweet.

Cornelius

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Type:

characteristics: The flesh is Brix 10.2, acidity 9.1 g/litre

Cornell Mclntosh

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Type:

summary: A mutation of McIntosh . Introduced 1956.

Corner Cottage

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Type:

summary: not available

Cornish Aromatic

Cornish Aromatic

1

Type: Dessert

characteristics: The flesh cream-coloured, fine-grained and firm, but somewhat dry. Spicy, lightly tangy, nutty, rich flavour with hints of pineapple.

Cornish Garden

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Type:

summary: not available

Cornish Gilliflower

Cornish Gilliflower

1

Type: Culinary, Cider, Dessert

summary: A highly regarded heritage eating apple. Raised under the proper growing conditions, this tree produces one of the finest eating apples known.

Cornish Honeypin

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Type:

characteristics: The flesh is soft. Very sweet with a honey flavour.

Cornish Longstem

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Type:

characteristics: The flesh is firm sharp

Cornish Mother

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Type: Dessert

summary: Please see Oslin

Cornish Pine

Cornish Pine

1

Type: Dessert

characteristics: Cream coloured flesh is soft, rich and aromatic. Pineaple flavour. Coarse grained.

Cornish Spice

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Type:

summary: not available

Cornish Wine Apple

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Type:

summary: not available

Cornwall McIntosh 2-2-2-4

Cornwall McIntosh 2-2-2-4

1

Type: Dessert

summary: A bud mutation of McIntosh. Fruits are very large. See McIntosh.

Corolca

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Type:

characteristics: The flesh is firm. Sweet sharp, flavourful.

Coromandel Red

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Type:

characteristics: The flesh is white, firm. Juicy and sweet

Coronation

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Type:

characteristics: The flesh is coarse in texture, dry, sweet and aromatic.

Corras

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Type: Eating

characteristics: The flesh is yellow, tender, sweet and juicy. Rich flavour. Keeps well in cold storage.

Corry's Wonder

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Type: Cooking, Sauce

characteristics: The flesh is soft. Sweet and acidic. Fruity.

Corse Hill

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Type: Culinary, Cider

characteristics: The flesh is white, tender, somewhat dry and slightly sweet.

Corsley Pippin

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Type:

origins: Seeds planted at Crosley School by >??? Latham, headmaster

Cortland

Cortland

2

Type: Culinary, Cider, Dessert, Pie

summary: Excellent supermarket variety dessert apple similar to the McIntosh. Flavours are fresh and clean when the apple ripens fully on the tree. Favoured for fresh ...

Cortland Early

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Type:

origins: Cortland x Lodi, Dr. Roger Way, New York State Experiment Station, Geneva, New York, USA, introduced, 1982

Cortland North Pole

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Type:

summary: not available

Cosmic Crisp

Cosmic Crisp

1

Type: Dessert

summary: See WA 38

Cossa

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Type: Cider

origins: originaire du Pas de Calais

Cossam

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Type:

summary: not available

Costard

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Type:

characteristics: acidic

Cotes de Haute Savoie

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Type: Eating, Pie

characteristics: The flesh is yellowish white, firm. Juicy sweet and aromatic.

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