Welcome to the world's most extensive apples (pommes) database.
Information on over 7,000 apples is available here, all carefully researched and provided in a way that is easy to navigate.
Index of apples starting with C
Coccagee
characteristics: The flesh is yllowish and soft. Very sharply acidic.
Cockle's Pippin
1
characteristics: The flesh is cream-coloured, fine-grained, tender, crisp and juicy. Very sweet, rich and sprightly. Aromatic.
Cockpit
1
characteristics: The flesh is white, coarse-grained, tender, juicy and acidic.
Coconut Crunch
1
summary: A cross of Northern Spy and Delicious, this apple is big and dense, but left to mature, it makes tasty pies and baked goods.
Coe Fuji
summary: A whole-tree mutation of Fuji found in the state of Washington (U.S.A.) Solid red wash.
Coe's Golden Drop
characteristics: The flesh is greenish, firm, crisp, juicy and brisk. Sweet and flavourful.
Coeur de Boeuf
1
characteristics: The flesh is cream to faint reddish with greenish veins. Sweet and fruity, aromatic.
Coffee Seedling is this also Coffey
characteristics: The flesh is greenish, fine grained and very juicy. Stores well.
Colapuy
characteristics: The flesh is white, fine-grained and crunchy. Juicy, very sweet and fruity.
Cole
1
characteristics: The flesh is which, firm, juicy and sweet. Brisk.
Cole's Quince
characteristics: The flesh is white, coarse-grained, crisp. Juicy and tangy with a distinct aromatic quince flavour, but should be picked before it is fully ripe and allowed to ...
Collamer Twenty Ounce
1
summary: A mutation of the Twenty Ounce discovered by John Collamer in the early 1900s. Same as the Twenty-Ounce except that the colour is a brighter red. See Twenty ...
Collaos
summary: A semi-sharp apple used in the making of Asturian cider. One of 22 cider varieties recognized under the Denominación de Origen Regulada for the Principality of ...
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