Welcome to the world's most extensive apples (pommes) database.
Information on over 7,000 apples is available here, all carefully researched and provided in a way that is easy to navigate.
Apples with the use of dessert
Reaux
characteristics: The flesh is cream coloured, fine grained and firm. Juicy, sweet sharp maturing to sweet, very flavourful and somewhat aromatic.
Rebella
characteristics: The flesh is creamy white, Crisp, firm and sweet with balanced acidity.
Red Astrachan
1
characteristics: The flesh is white and frequently stained red. Fine textured, tender and soft. Juicy, brisk and slightly bitter.
Red Baron
2
summary: Eaten out of hand, it is a juicy and crisp apple and it also makes excellent apple pies.
Red Butterscotch
characteristics: The flesh is white, fine-grained and firm. Juicy and sweet. Described with butterscotch flavours.
Red Canada
1
characteristics: The flesh is yellowish, firm, fine grained. Juicy, full flavoured and aromatic.
Red Delicious
summary: Originally known as Hawkeye , this apple from midwestern U.S.A. has reigned for almost a century as the most recognizable variety in terms of both shape and ...
Red Delicious (Burchinal)
summary: A mutation of Oregon Spur II Red Delicious.
Red Detroit
origins: The exact date of origin is unclear, but it was examined by United States Department of Agriculture experts in 1924 and was determined to be different from the ...
Red Ellison
summary: A highly coloured mutation of Ellison's Orange found growing at Walpole St. Peter by Harold Selby in 1948.
Red Elstar
summary: A mutation of Elstar. Completely washed red. See Elstar
Red Falstaff
1
summary: A mutation of Falstaff washed bright red. Slightly more sharp than parent. UK 1989
Red Fameuse
summary: A mutation of Fameuse , more highly colour. It likely emerged in southwestern Quebec (Canada) prior to 1876 when it was discussed in the "First Report of the Fruit ...
Red Gem
characteristics: The flesh is creamy white, firm and tender. Juicy, sweet?sharp
Red Gravenstein
summary: An all-red bud mutation of Gravenstein found by Van Whipple in San Juan County, Washington State (U.S.A.) in 1907.
Red Jonaprince
summary: A whole tree mutation of Jonagold found by Wilhelmus Princen and Antonius Princen in their orchard near Weert in the Netherlands in 1994. The flesh has a firmer ...
Red King (Delicious)
characteristics: Firm and crunchy, sweet-tart. Red-fleshed and tart with some sweetness. Often white around the core.
Red King (Tomkins Co.)
summary: A red limb mutation of King of Tompkins County .
Red King Delicious
summary: A limb mutation of Starking Double Red Delicious found by Edward Brauns at his orchard near Riverside, Washington State (U.S.A.) in the early 1950s. It has a richer red colouring than ...
Red Melba
1
summary: A highly-coloured mutation of Melba that originated in 1936 at the Central Experimental Farm in Ottawa, Ontario (Canada). Introduced in 1940. According to the ...
Red Mutsu
summary: Developed concurrently with the Mutsu at the Aomori Research Station in Japan, the Red Mutsu shares much the same characteristics as the Mutsu except for a ...
Red Paducah
1
summary: A mutation of Paducah developed in 1965 by the Western Kentucky Experiment Station in Princeton, Kentucky (U.S.A.). Almost completely washed red. (See ...
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