summary: Please see Prem1A .

summary: Moderately sweet, firm and crisp supermarket apple.

summary: A fresh-eating commercial apple developed in New Zealand for the supermarket trade.

characteristics: The flesh is white, coarse?grained and soft. Juicy, very sweet with a bit of tartness. Somewhat fruity flavour.

characteristics: The flesh is greenish white, sweet, aromatic

summary: One of the early apples developed by the PRI apple breeding programme, the Priam is an excellent fresh-eating selection that combines the characteristics of the ...

summary: Please see Co-op 2 .

summary: An excellent dessert apple, ripening toward the end of summer and produces fresh fruit for as much as six weeks. Cuttings and two-year old whips are available ...

characteristics: The flesh is yellowish, firm and crisp. Juicy and sweet, with a honeyed flavour.

origins: — Prima x Summerred, Instituto di Coltivazioni Arboree (DCA), Bologna, Spain, named in 1999 Part of the University of Bologna, Italy, apple breeding ...

characteristics: The flesh is cream coloured, firm. Juicy and sweet-sharp.

summary: Please see Co-op 42

summary: A mutation of Jonagold .

summary: Primrouge is one of several regional synonyms attached to the Tohoku 3 cultivar. See Tohoku 3 .

characteristics: The flesh is cream coloured, coarse grained, soft. Dry and very sweet

characteristics: The flesh is ???????????, coarse grained, firm and crisp. Juicy and sweet with a hint of strawberry.

characteristics: The flesh is cream coloured, firm and crisp. Juicy, sweet and slightly tart and lightly aromatic.

characteristics: The flesh is white, firm. Juicy and refreshing.

characteristics: The flesh is greenish white, fine?grained, firm and crisp. Juicy, slighly sweet, richly flavoured and fruity.

summary: Please see Golden Reinette .

characteristics: The flesh is ?????????????? sweet and nutty

characteristics: The flesh is greenish white, fine?grained, firm. Juicy, sweet, aromatic and flavourful.

characteristics: The flesh is greenish white, fine grained, soft. Juicy and sweet, slightly tart and somewhat aromatic.

characteristics: The flesh is yellowish, fine-grained, tender and firm. Very juicy and sweet, slightly tart. Fruity and rich, with pineapple flavours.

summary: See Co-op 4

summary: Please see Co-op 32

characteristics: The flesh is white and firm. Juicy and sweet sharp, aromatic.

characteristics: The flesh is greenish white. Semi-firm, fine-grained and somewhat dry. Sweet and aromatic. Tends to brown when exposed to air.

characteristics: The flesh is cream colour and crisp. Sweet? sharp with a fruit?drop flavour

characteristics: The flesh is cream-coloured, medium-grained, firm and tender. Juicy, very sweet and slightly tart. Mild flavour.