Welcome to the world's most extensive apples (pommes) database.
Information on over 7,000 apples is available here, all carefully researched and provided in a way that is easy to navigate.
summary: This highly rated cider and dessert apple originated in north eastern Switzerland during in the early 1800s/
characteristics: The flesh is pale yellow, often with orange tints. Acidic when first picked by becomes sweet and aromatic in storage. Keeps three months in cold storage.
characteristics: Flesh is fine grained, crisp and melting. Juicy and sweet. Keeps two months in cold storage.
characteristics: Flesh is creamy white with some green around the core. Fine grained, and firm Juicy, sweet and intensely aromatic. Keeps in cold storage for up to five months.
characteristics: The flesh is yellow, tender and dry. Very sweet. Does not keep well.
summary: Found in 1972 as a limb mutation of Snyder by George Higgins in his orchard near Grandview, Washington (U.S.A.). Ready for harvest 10 to 14 days earlier than ...
characteristics: The flesh is cream coloured, juicy and sweet, slightly tart.
summary: Discovered in Aomori (Japan) as a mutation of Fuji. It is a highly coloured apple which lacks the characteristic dark striping of Fuji. Marked with small tan ...
characteristics: The flesh is cream coloured. Sweet and somewhat sharp. Keeps three months in cold storage
characteristics: The flesh is cream coloured. and firm. Juicy, sweet-sharp.
characteristics: The flesh is yellowish, firm, very juicy and aromatic. Keeps for about four months in storage.
2
characteristics: The flesh is white and crisp. Juicy and sweet to mildly sweet-sharp with hints of strawberry. The flavour resembles that of ((Jonathan)
1
characteristics: The flesh is cream coloured, crisp. Juicy, sweet, mild.
1
characteristics: Distinctly cream-coloured flesh, coarse-grained, juicy and noticeably aromatic, typically with pineapple flavours. Excellent sugar/acid balance. Produces ...
summary: A mutation of Holstein. Produces heavier crops.
characteristics: The flesh is pale yellow. Firm, very juicy and very sweet.
characteristics: Flesh is yellow, crisp, juicy and sweet with a honeyed flavour. Keeps three months in cold storage.
1
summary: This hardy Golden Delicious-style apple was developed by the University of Minnesota in the mid-1900s and ranks high for flavour and long storage.
summary: A highly coloured bud mutation of Ralls' Genet found in Yan Zhuangzi, Huailai (China) in 2007.
characteristics: The flesh is white, coarse?grained and soft. Very sweet. Does not keep well
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