Welcome to the world's most extensive apples (pommes) database.
Information on over 7,000 apples is available here, all carefully researched and provided in a way that is easy to navigate.
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origins: Specifically bred by Liz Copas and Ray Williams at the Long Ashton Research Station in Somerset (U.K.) to provide England's commercial cider industry with a ...
1
summary: This bittersweet cider apple orginated in the 1800s in France and is valued for blending when additional bitterness is called for in hard cider.
summary: A bittersweet cider apple from northwestern France.
origins: Specifically bred by Liz Copas and Ray Williams at the Long Ashton Research Station in Somerset (U.K.) to provide England's commercial cider industry with a ...
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characteristics: Turns brown quickly after being exposed to air.
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summary: A British, early-season bittersweet cider apple.
origins: An old cider apple found around Backwell Village, North Somerset (UK)
origins: Vari t originaire de l’Avesnois?Thiérache (59?02),
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summary: This chance seedling was found by Claude Jolicoeur in the late 1990s on a property he had purchased in Quebec (Canada) and has been using it to produce ...
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summary: Primarily a cider apple, but also makes excellent jelly. A well-flavoured snacking apple too.
origins: Somerset (UK) may be a chance seedling of Dabinett.
origins: First documented in the early 1900s when it was listed among the entries for the Cider Variety Competition with the Long Ashton Research station of Bristol ...
identification: Medium size, round or round conic. Yellow. Character of the
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summary: A French cider apple, medium body with a mild, bitter flavour. Classed as being very good.
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characteristics: The flesh is white, tender. High to moderate acidity, depending on growing conditions.
origins: Canton d Evran (22), Caulnes (22) et Sud des cantons de Dinan
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summary: This bittersharp cider apple hails from Wales over a century ago and ripens early.
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summary: Found as a chance seedling in Britain, this late flowering cider apple makes a mellow, amber cider with bittersweet flavours.
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summary: Mildly sweet and astringent. On its own, it makes a mild bittersweet, British style cider.
origins: Considered critically rare in 1999 with one tree located at Broadway, Minsterworth, Gloucestershire (UK) from which cuttings have been collected for propogation ...
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