origins: Switzerland Kanton Luzern 1885 ??1864???

characteristics: The flesh is yellow, soft. Sharp. Keeps for two months in cold storage.

summary: A mutation of Kidd's D-8 .

summary: See Pumpkin Sweet

summary: Please see Lyman's Large Summer

characteristics: The flesh is yellowish, crisp, breaking. Juicy, sweet-tart and well-flavoured.

characteristics: The flesh is creamy white, medium firm, crisp and juicy with mild acidity. The tartness mellows in storage. Last up to four months in cool storage or two weeks ...

characteristics: The flesh is creamy white and crisp. Juicy and sweet, very flavourful and aromatic. Keeps two months in cold storage.

characteristics: The flesh is pale yellow, fine-grained, crisp and melting. Juicy and sweet and sprightly.

origins: Originated in Connecticut (U.S.A.) //Downing

origins: Developed in 1959 at the Agricultural Experiment Station in Blacksburg, Virginia.

origins: Originated in the 1800s as a chance seedling in the farmyard of Lyons' property at Ivanhoe, Virginia (U.S.A.).

summary: not available

summary: A mutation of Golden Delicious . France. Less prone to russetting and ripens later.

identification: green Character of the