Welcome to the world's most extensive apples (pommes) database.
Information on over 7,000 apples is available here, all carefully researched and provided in a way that is easy to navigate.
Index of apples starting with G
Goldgelb
1
characteristics: The flesh is white with green tinges. Firm and crisp. Sweet and tangy with light citrus aroma.
Goldina
origins: Developed by Henry Franklin at Stanthorpe (Australia) for a consortium of Queensland commercial orchardists. Adina crossed with Golden Delicious. 1968
Goldjon
1
characteristics: The flesh is pale yellow. Juicy, sweet?sharp. Keeps for three months in cold storage.
Goldlane
summary: A columnar-growth eating apple developed in the Czech Republic.
Goldsmith
1
characteristics: The flesh is cream coloured, fine grained, firm. Keep six months in cold storage.
Goldstar
characteristics: The flesh is light yellow, soft, juicy. Moderately sweet with some tartness and perfumed, fruity aroma.
Golly Knapp
origins: This variety surfaced when it was brought to Powerstock Pressing Day in 2007 by ???? Punnel of Punknowle, Dorset (UK).
Goodland
1
characteristics: The flesh is white, crisp, juicy and tender. Sweet sharp.
Goodmac
origins: — Goodland x McIntosh,Õ H. Temmerman Morden Nursery, USA, introduced, 1990
Goodyear Pippin
characteristics: The flesh is white, tender, juicy and very sweet.
Gooseberry
1
summary: A cooking apple that's great for sharp apple sauces. Also used for making cider.
Gosho
origins: One of several seedlings selected from the pollination of Jonathan with Northern Spy, a program which also produced the Hakko cultivar. Aomori Apple Experiment ...
Gourmet Golden
characteristics: The flesh is cream coloured. Very sweetand aromatic. Keeps for four months in cold storage.
Gr ner Calviner
characteristics: The flesh is cream coloured, fine grained, firm. tart
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