Pomiferous

Welcome to the world's most extensive apples (pommes) database.

Information on over 7,000 apples is available here, all carefully researched and provided in a way that is easy to navigate.

Pollination group:
A B C D E F G H
Harvest period:
1 2 3 4 5 6 7

Index of apples starting with S

Sekai Ichi

Sekai Ichi

1

Type: Dessert

summary: Bred in Japan by crossing Delicious and Golden Delicious, the Sekai Ichi can grow extremely large.

Selkirk

Selkirk

1

Type: Ornamental

origins: Developed by crossing Malus baccata with Malus pumila 'Niedzwetzkyan' at Agriculture Canada's Morden Research Station in Morden, Manitoba (Canada). Released in ...

Selsar Red

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Type:

summary: not available

Selwood's Reinette

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Type: Cooking

characteristics: The flesh is greenish, tender. Brisk. Keeps for three months in cold storage.

Semon

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Type:

origins: Fruits de Lorraine (France)

Sensacion

Sensacion

1

Type:

summary: not available

Sensation

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Type: Ornamental

origins: USA

Senshu

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Type: Dessert

characteristics: The flesh is yellowish, crisp and firm. Juicy.

September

September

1

Type:

summary: not available

September Beauty

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Type: Dessert

characteristics: The flesh is cream coloured, coarse grained. sweet.

September Ruby

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Type: Cider, Eating, Juice, Pie

summary: This multi-use, cold-hardy, sweet-tart apple is well suited to fresh eating and great for pie.

September Scarlet

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Type:

identification: small round yellow striped red some russet

September Sentinel

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Type:

summary: not available

September Wonder

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Type: Dessert

summary: A mutation of Yataka Fuji that ripens earlier than the original. Originally marketed as Jubilee Fuji. Please see Fiero Fuji .

Septer

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Type:

characteristics: The flesh is ??????????????????? firm. Juicy and sweet with a honeyed flavour.

Sercombe's Natural

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Type:

summary: not available

Sercombes Natural

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Type: Cider

origins: Dunsford, Devon UK

Serenade

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Type: Ornamental

summary: An ornamental, semi-weeping flowering crab apple tree. Large blossoms. The fruit is not suitable for consumption.

Sergeant Peggy

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Type: Cooking, Sauce

summary: Makes a sweet and mild flavoured apple sauce.

Serinka

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Type:

summary: not available

Servante

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Type: Cider

summary: not available

Serveau

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Type: Cooking, Pie

characteristics: The flesh is white, firm. Sharp and slightly astringent.

Severn Bank

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Type: Cooking, Sauce

characteristics: The flesh is ???????????????????, tender. Acid

Severn Bank

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Type: Cider

origins: NFC Possibly originated in Herefordshire. Received at Brogdale in 1989 from Long Ashton Research Station.

Severnyj Sinap

Severnyj Sinap

1

Type: Dessert

origins: Developed by the Michurinsk Research Institute of Fruit Growing in Michurinsk (U.S.S.R.).

Seymour Selection

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Type:

summary: not available

Shaclleford Coal

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Type:

summary: not available

Shafer

Shafer

1

Type: Cider, Dessert, Eating, Jelly, Juice

characteristics: The flesh is yellow. Fine-grained, crisp. Juicy, sweet and aromatic. Browns fairly quickly after being exposed to air.

Shaker Gold

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Type: Ornamental

origins: Malus baccata USA

Shakespeare

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Type:

characteristics: The flesh is yellowish, firm and crisp. Juicy and brisk.

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