origins: USA

summary: not available

summary: Bred for fresh market trade, this Italian dessert apple was bred for resistance to crab and produces well coloured fruit for market shelves.

summary: not available

characteristics: The flesh is cream-coloured, fine-grained, firm and crisp. Juicy, sweet, sprightly with honeyed flavours and aromas.

characteristics: Teh flesh is cream coloured. Fine grained, firm and flavourful. Browns slightly when exposed to air.

origins: Isle of Wight

characteristics: The flesh is cream coloured, coarse grained, hard and tough. Sweet and juicy with mild flavours. Tough skinned.

summary: See Co-op 5

characteristics: The flesh is yellowish and crisp. Juicy, somewhat tart.

characteristics: Flesh is pale yellow and firm. Fine grained and crisp. Very juicy, good sugar balance with BRIX rated at 14.7. Flavourful.

characteristics: Redflesh

characteristics: The flesh is pale greenish, coarse grained,soft. Sweet and juicy.

characteristics: The flesh is yellowish, tender and crisp. Juicy and aromatic.

characteristics: The fleshis cream coloured, Juicy and sweet? sharp, refreshing and flavourful.

origins: — Katja x Buckley Giant,Õ Ullensvang Research Centre, division Njos, Leikanger, Norway

characteristics: The flesh is white, medium texture, and firm. Juicy and mildly aromatice. Keeps up to five months in cold storage.

characteristics: The flesh is white, firm, fine-grained and melting, but crisp. Sweet and slightly tart with noticeable aroma. Resistant to bruising.

origins: Golden Delicious X Wagener Ukrania. Released in 1984

characteristics: The flesh is yellowish, Crsip. Juicy and sweet, honeyed flavour.

characteristics: The flesh is yellowish, tender. Juicy, and sweet-tart.

characteristics: The flesh is white, fine?grained, firm. Dry and sweet with a strawberry flavour.

summary: Widely grown in Central Russia in the 1700s or earlier. Considered a good fresh eating apple and used in the development of new cultivars.

characteristics: The flesh is cream-colooured, crisp. Firm and somewhat dry and tart with pronounced flavours. Quick to turn brown when exposed to air.

origins: Devon

characteristics: The flesh is ???????????????????,sweet

summary: not available

characteristics: The flesh is white, fine grained and soft. Juicy and sweet, aromatic.

characteristics: The flesh is yellowish, crisp and tender. Juicy, tart and flavourful.

summary: not available