Welcome to the world's most extensive apples (pommes) database.
Information on over 7,000 apples is available here, all carefully researched and provided in a way that is easy to navigate.
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characteristics: Flesh below the somewhat thick skin is greenish yellow, fine grained, crisp, tender and quite tart.
characteristics: The flesh is white, soft. Dry, brisk, winey and slightly bitter.,
characteristics: The flesh is crisp, juicy, sweet and flavoured. Keeps up to three months in cold storage.
1
summary: A classic dessert apple which fell into relative obscurity with the arrival of the Cox's Orange Pippin.
characteristics: The flesh is white, firm, fine?grained and crisp. Tart and slightly astringent.
1
summary: A whole-tree mutation of Delicious found in 1915 by J.L. Richardson in Washington State (U.S.A.). Introduced in 1927. Very similar to Delicious, but the fruit ...
1
characteristics: The flesh is white, fine grained and tender. Very juicy and very sweet (Brix 14) with just a hint of tartness. Fruity, with a candied flavour. Bruises easily.
characteristics: The flesh is yellowish, fine grained and juicy. Sweet with a wine flavour.
characteristics: The flesh is yellow, tender and juicy, slightly tart and flavourful.
characteristics: The flesh is white, fine grained, crisp. Sweet and slightly tart, aromatic.
summary: not available
characteristics: The flesh is white and crisp. Juicy and sharp.
characteristics: The flesh is white, coarse grained. Dry, sweet and aromatic with a peach flavour.
characteristics: The flesh is yellow, crisp, juicy and sweet. Rich and aromatic.
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summary: Please see Saint Martin's There is also a Normandy cider apple by the name Saint Martin
summary: A spontaneous, two-limb mutation of Tenroy Gala found in 2006 by Richard Callahan in a commercial orchard near Royal City, Washington (U.S.A.). It colours earlier ...
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