Welcome to the world's most extensive apples (pommes) database.
Information on over 7,000 apples is available here, all carefully researched and provided in a way that is easy to navigate.
Pomiferous
Alphabetically
Fair Maid of Devon
Type: cider
origins: An old Devonshire variety that was once grown extensively at Whiteways cider orchards in Whimple. Old trees are only rarely found in parts of East Devon . Now ...
Synonyms: Devon (UK)
sg: 1.051
tannins: 1.1
Fair Maid of Taunton
Type: cider
characteristics: The flesh is yellowish, tender, chewy. Juicy, sweet and somewhat astringent.
Synonyms: Moonlight, Moonshines, Taunton Fair Maid.
brix: 11.7
sg: 1.0471186623088
tannins: 1.9
Fairfield
Type: apple
characteristics: The flesh is ???????????? Sweet?sharp
Synonyms: Millet, Cornish Fairfield
Fairie Queen
Type: apple
characteristics: The flesh is ?????????, coarse?grained. Sweet and aromatic. Tastes somewhat like a CoxÕs Orange Pippin.
Fairy
Type: apple
characteristics: The flesh is yellow, firm, crisp, very juicy, brisk and flavourful with hints of strawberry..
Fairy
Type: crabapple
origins: Seedling of RedSiberian (malus x Robusta) Goucestershire (UK)
Falbarrow Favourite
Fall Harvey
Fall Orange
Type: dual
characteristics: The flesh is white, fine-grained. Tender, crisp and juicy. Very aromatic.
Synonyms: Glass, Holden, Holden Pippin, Hogpen, Long Island, Orange, Speckled, Red Cheek, ...
Fall Pippin
Type: culinary
characteristics: The flesh is white with tinges of yellow. Fine-grained. tender and juicy. Aromatic and slightly brisk. Browns quickly when exposed to air.
Synonyms: American Fall, American Fall Pippin, Autumn Pippin, Cat Head, Cobbet’s Fall, ...
Fall Red
Type: apple
characteristics: The flesh is white. Sharp. Flavourful. Keeps for three months in cold storage.
Fall Russet
Type: dessert
characteristics: The flesh is creamy-yellow, crisp and sweet-tart. Nutty flavour.
Fall Wine
Type: cider
characteristics: The flesh is yellow, tender and sweet. Vinous flavour.
Synonyms: Hawer, House, Musk Spice, Ohio Wine, Sweet Wine, Wine of Cole
Fallawater
Type: dual
summary: These cooking apples grow big. Sometimes as big as 15 centimetres in diameter.
Synonyms: Brubaker, Falwalder, Fallenwalder, Formwalder, Fornwalder, Green Mountain ...
Falstaff
Type: dessert
characteristics: The skin is cream-coloured flesh is sweet, crunchy and juicy. Sweet-sharp at harvest, it mellows in storage, becoming less crunchy and sweeter. Fruity flavour ...
Synonyms: Sometimes the called Red Falstaff , but this is actually a mutation of the Falstaff.
Falticeni
Type: apple
origins: A cross of Jonathan crossed with pollen from Wagoner. Romania Wagener. Romania
Fameuse
Type: dessert
characteristics: The flesh is white, occasionally streaked red under the skin. Soft and fine textured and melting. Juicy, tangy and sweet with a strawberry flavour.
Synonyms: Most commonly known as Snow Apple. Other synonyms include American Nonpareil, ...
Fanny
Type: dual
characteristics: The flesh is pale yellow with red stains next to the skin. Tender, fine-grained and juicy
Fantazja
Type: dessert
summary: Developed in Poland in 1944, this apple is juicy, sweet and flavourful. Note that there is a Czech apple with the same name.
Synonyms: Fantazia
Fara Nume
Type: apple
characteristics: The flesh is ??????????, chewy and tough. Fruity flavours. Keeps for four months in cold storage.
Farleigh Pippin
Type: apple
characteristics: The flesh is greenish, firm and sweet. Keeps for five months in cold storage.
Farmer Jack????? only referenced by