Welcome to the world's most extensive apples (pommes) database.
Information on over 7,000 apples is available here, all carefully researched and provided in a way that is easy to navigate.
Search for "Crimson Cox"
Crimson Victoria
origins: Devon UK Found only in one orchard at Shute. Brought back into propagation by Thornhayes Nursery NFC: Identified as Crimson Victoria by Mr R.R. Williams, Long ...
Crimson Gold
1
characteristics: Crisp and crunchy. Spicy and slightly tangy.
Crimson Peasgood
1
summary: A mutation of Peasgood’s Nonsuch . Pale green maturing to yellow. flushed reddish orange and marked with darker, wide stripes.
Crimson Spy
1
summary: A mutation of Northern Spy that originated in Ontario (Canada) prior to 1930.
Crimson King
summary: A favoured cider apple, medium to full sharp, low tannins. Highly regarded as a cooking apple as well.
Starkrimson Delicious
summary: A mutation of Starking discovered in the 1950s by Roy Bisbee at Hood River, Oregon (U.S.A.).
Crimson Newton Wonder
1
summary: A mutation of Newton Wonder. Higher colouration.
Crimson Bramley
1
summary: A mutation of Bramley’s Seedling found in Southwell, Nottinghamshire, England. First described in 1913.
Crimson Beauty of Bath
1
summary: A mutation of Beauty of Bath found by P.K. Bear of Sussex (UK) in 1956.
Crimson Queening
characteristics: The flesh is pale cream, soft and sweet. aromatic.
Crimson Brilliant
characteristics: The fruit is sometimes used for making juice.
Red Crimson Beauty
summary: #29640 A highly coloured mutation of Crimson Beauty
Harrison Crab
summary: Touted as one of the finest cider apples that ever emerged in North America, the Harrison was almost lost, but is once again being cultivated by cider makers.
Cinnamon Spice
characteristics: The flesh is sweet with distinct cinnamon flavoures.
Histon Cropper
origins: Raised by John Chivers of Histon in Cambridgeshire (U.K.). Introduced by Chivers, at the 1919 meeting of the Royal Horticultural Society. Scarce now and may ...
Kumeu Crimson Braeburn
summary: A limb mutation of Braeburn ripening a week before the parent plant.
Carlisle Codlin
characteristics: The flesh is white, tender, coarse grained, crisp and juicy. Brisk and sweet.
Christie Manson
characteristics: The flesh is ????, coarse?grained, firm. Somewhat sweet.
Crimson Beauty of Bath (LARS)
summary: A mutation of Beauty of Bath . Almost full red colouration.
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