origins: Pommage r put au Nord de l’Ille et Vilaine : cantons de Combourg (35), Dol (35), Chateauneuf (35), Tinténiac (35) et aussi le canton Est de Dinan (22)..

origins: Fruits de Haute?Normandie

origins: Originaire de Chateaubriand (44), se cultive bien dans toute la moiti Est de la Bretagne.

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summary: See Petit Muscadet de l’Orne , Antoinette

characteristics: Sweet

summary: Closely resembles the Néhou cider apple and originates in the Normandy region of northwestern France. Full-bodied bittersweet.

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characteristics: The flesh is cream coloured, soft. Sweet and aromatic with a distinct nutty flavour.

origins: Champagne?Ardenne (France)

characteristics: Sharp

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summary: Please see Thurgauer Weinapfel

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origins: M359 x Breakey, University of Saskatchewan, Saskatoon, Saskatchewan (Canada)

characteristics: The flesh is white, crispTends to be very tart.Unless grown in the right conditions, it does not sweeten on the tree, Keeping it in storage for a week or two ...

characteristics: The flesh is greenish, firm and crisp. Juicy. Keeps up to four months in cold storage.

characteristics: The flesh is white, firm and coarse?grained. Sweet

characteristics: The flesh is white with red stains next to the skin, fine?grained, soft. Sharp and aromatic.,

characteristics: The flesh is yellowish with some red staining, firm and crisp. Juicy, sweet and brisk. Keeps two months in cold storage.

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characteristics: The flesh is yellowish, crisp. Juicy

origins: Herefordshire

characteristics: Sweet-tart with mild aroma.