Welcome to the world's most extensive apples (pommes) database.
Information on over 7,000 apples is available here, all carefully researched and provided in a way that is easy to navigate.
Apples with the use of cider
Tracey
origins: Specifically bred by Liz Copas and Ray Williams at the Long Ashton Research Station in Somerset (U.K.) to provide England's commercial cider industry with a ...
Trail (a.k.a. Bilodeau)
1
summary: Primarily a cider apple, but also makes excellent jelly. A well-flavoured snacking apple too.
Trailman Crab
summary: A nutty flavoured crabapple bred for cold hardiness but also ripens to a sweet and crunchy eating apple.
Tregonna King
summary: Large and blushed reddish, crisp on juicy, this British apple lends itself well to eating out of hand, to baking and also for making cider.
Tremlett's Geneva Bitter
summary: A bittersharp cider apple. Not recommended for fresh eating.
Triomphe du Luxembourg
characteristics: The flesh is white. Moderately fine grained and firm. Sweet.
Turk's Cap
characteristics: The flesh is yellow, firm and crisp. Juicy, slightly tart and astringent. Keeps two months in cold storage.
Twistbody Jersey
1
characteristics: The flesh is pale cream coloured. Sweet and slightly bitter.
Twyn?y?Sheriff
origins: from an unknown tree on Twyn?y?Sheriff Farm near Raglan
Upright French
identification: Small, round oval, sometimes conic. The skin base colour is yellow, blushed dull red with brighter patches on the sun exposed face.. Some russet markings. The ...
Upton Pyne
characteristics: The flesh is white, firm, coarse?grained. Juicy and sweet?sharp with a distinct pineapple flavour
Vagon Archer
1
characteristics: The flesh is cream-coloured. Moderately sweet and somewhat tannic.
Vaile Early
characteristics: The flesh is ????????????Crunchy , Sweet tart, crab apple flavour
Valentine
characteristics: The flesh is white, crisp, moderately juicy and sweet.
Vandevere
1
characteristics: The flesh is yellowish, crisp to the point of being hard. Juicy, sprightly and sweet.
Venus Pippin
1
characteristics: The flesh is creamy white, coarse-grained, soft and tender. Juicy and sweet-tart.
Verdianola
summary: A sweet apple used in the making of Asturian cider. One of 22 cider varieties recognized under the Denominación de Origen Regulada for the Principality of ...
Verité
1
characteristics: The flesh is greenish white, crisp and firm. Somewhat sweet, tart. Very fruity.
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