Pomiferous

Type: Dessert

summary: A mutation of Fuji

Type: Dessert

summary: A mutation of Fuji.

Type: Dessert

summary: A mutation of Fuji.

Type:

origins: — Golden Delicious’ x ‘Senshu,’ Nagano Fruit Tree Experiment Station, not named but patented in Japan

Type:

origins: — Fuji x Tsugaru, Nagano Fruit Tree Experiment Station, not named but patented in Japan

Type:

origins: — Tsugaru x Vista Bella,’ Nagano Fruit Tree Experiment Station, not named but patented in Japan

Type:

origins: Somerset (UK)

Type:

summary: See Duchess of Oldenburg

Type:

origins: (1994) is a PRI selection that was released without authorization in Japan

Type: Cooking, Pie

characteristics: The flesh is freenish white, coarse?grained, firm, crisp and very juicy. Brisk. Keeps up to five months in cold storage.

Type:

identification: medium conic pale yellow flushed pink

Type:

origins: — Katja x Buckley Giant,’ Ullensvang Research Centre, division Njos, Leikanger, Norway

Type: Eating

characteristics: The flesh is yellowish, soft, tender, juicy, sw and flavourful.

Synonyms: Nancy, September Beauty

Type:

summary: not available

Type:

summary: not available

Type: Cider

origins: Specifically bred by Liz Copas and Ray Williams at the Long Ashton Research Station in Somerset (U.K.) to provide England's commercial cider industry with a ...

Type:

origins: — Golden Delicious’ x ‘Granny Smith,’ 1973, G. Syrgianidis, National Agricultural Research Foundation, Naoussa, Greece

Type: Dessert

origins: Developed in Japan by private breeder T. Narita from a cross of Golden Delicious with Fuji. Released in 1985.

Type: Dessert, Eating

summary: Popular in eastern North America during the 1800s, very rare now.

Type: Ornamental

summary: This ornamental crabapple tends to be small and holds its fruit well into winter.

Type:

summary: not available

Type: Dessert

characteristics: The flesh is creamy white, fine grained, crisp. Dry, sweet and slightly tart taste. Aromatic Three months.

Synonyms: Jusfet de Sezar, Pom de Sezar

Type:

origins: — Esopus Sptizenburg’ x ‘Ben Davis,’ New York State Agriculture Experiment Station, Geneva, New York, USA, introduced, 1914

Type:

summary: not available

Type:

summary: not available

Type:

characteristics: Firm. Juicy sweet. Does not keep well.

Type: Eating

summary: Developed in the Aomori Prefecture of northern Japan and released in 1983, the Natsumidori is a sweet-tart eating apple.

Type: Dessert

characteristics: sweet

Type: Cooking

characteristics: The flesh is white, tender and sweet with a hint of bitterness.

Type: Dessert

summary: Please see SQ159