characteristics: The flesh is yellowish, crisp, juicy and pleasantly sweet. Coarse-grained. Slightly astringent with a flavour of white wine.

summary: not available

origins: — Complex parentage,includes ‘Rome,’ ‘Golden Delicous and Bedford, Cornell Universitys New York State Agricultural Experiment Station, USA, advanced ...

summary: not available

summary: not available

origins: — Spartan x NY 55140—9’ (sister to ‘Liberty’), 1965, Cornell Universitys New York State Agricultural Experiment Station, USA, advanced selection ...

summary: Similar in Red Delicious in size, colour but has a milder flavour.

characteristics: The flesh is white. Crisp and fine-grained. Juicy and tart. Resists browning when exposed to air.

summary: Though not officially released, this large apple has been described as a hardy and fresh-eating apple lends itself to pies as well as apple sauce.

summary: A cross of Liberty and MacSpur, this apple resembles the Macoun in flavour and crispness and matures midseason..

origins: — Empire x Redfree, 1979, Cornell Universitys NewYork State Agricultural Experiment Station, Geneva NY, USA, advanced selection that is tested under a ...

summary: Somewhat tart and moderately sweet. Very similar to NY 1 . This New York bred supermarket apple colours richly.

summary: Bred for its genetic resistance to apple scab as well as its appearance and performance, this brisk and juicy apple is an alternative to the popular Honeycrisp.

summary: Well suited for fresh apple and in u-pick, retail, and wholesale operations.

summary: A tart and crunchy, mid-season apple, best left to mature for a month or more. Originally intended for commercial orchards, it can be variable in its production ...

origins: Starkspur Golden Delicious X NY88 (Monroe's X Melrose

origins: — Jonathan x Egri piros, University of Horticulture and Food Industry, Budapest, Hungary, introduced, 1991