Pomiferous

Welcome to the world's most extensive apples (pommes) database.

Information on over 7,000 apples is available here, all carefully researched and provided in a way that is easy to navigate.

Pollination group:
A B C D E F G H
Harvest period:
1 2 3 4 5 6 7

Index of apples starting with J

Jelly Flower

no apple  image
Type: Cooking

summary: not available

Jelly Flower Sweet

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Type: Cooking

summary: not available

Jenkinson's Seedling

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Type: Cooking

summary: not available

Jenner Sweet

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Type:

characteristics: The flesh is ????????? . Sweet

Jennifer

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Type:

characteristics: The flesh is cream coloured, firm. Dry, firm. Sweet?sharp. Keeps two months in cold storage.

Jennifer Wastie

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Type:

characteristics: The flesh is white with green tinges. Chewy. Sweet. Keeps two months in cold storage.

Jenny

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Type: Cider

origins: Specifically bred by Liz Copas and Ray Williams at the Long Ashton Research Station in Somerset (U.K.) to provide England's commercial cider industry with a ...

Jenny Beauty

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Type: Cooking

summary: not available

Jenny Lind

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Type: Cooking

summary: not available

Jersey Beauty

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Type: Cooking, Dessert

characteristics: Sharp and crisp. Keeps four months in cold storage.

Jersey Black

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Type: Cider

origins: Believed to have arisen in New Jersey, USA where it was much admired in early 19th century. First recorded in 1817. Though originating in North America, this ...

Jersey Mac

Jersey Mac

1

Type: Cider, Dessert, Eating, Pie, Sauce

characteristics: A McIntosh style apple. Greenish white flesh, soft, fine grained and juicy. Well balanced sweet and tart, fragrant. Flavour is at its peak for about a week ...

Jersey Red

Jersey Red

1

Type: Culinary

characteristics: The flesh is pale yellow, very firm. Moderately sweet (Brix 11.7) but lacks flavour.

Jersey Sweeting

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Type: Cooking

summary: not available

Jesse Hall

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Type: Cooking

summary: not available

Jester

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Type: Eating

characteristics: White, juicy flesh. Sweet but often bland in flavour. Keeps three months in cold storage.

Jewel

Jewel

1

Type: Cooking, Dessert

characteristics: The flesh is cream coloured, firm and crisp. Sweet.

Jewelberry

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Type: Ornamental

summary: not available

Jewel’s Red is this the same as

no apple  image
Type: Cooking

summary: not available

Jewett Red

Jewett Red

2

Type: Cider, Dessert

characteristics: The flesh is yellow, fine-grained, firm and crisp. Juicy with rich flavours.

Jewett's Best

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Type: Dessert

characteristics: The flesh is yellowish and tender. Sweet and slightly tart.

JFS KW214MX

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Type:

summary: not available

Jiguan

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Type: Cooking

origins: China ??????Rlls Janet x Red Delicious.

Jim Brian

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Type:

origins: — Golden DeliciousÕ x ÔGranny Smith,Õ raised by B. C. du Toit, South Africa

Jim Dandy

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Type: Cooking

summary: not available

Jim Kell Thin Skin

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Type: Cooking

summary: not available

Jim Riley

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Type: Cooking

summary: not available

Jimbo

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Type: Cooking

summary: not available

Jimmy Oliver

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Type: Cooking

summary: not available

Jincoa Zagarra

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Type:

characteristics: The flesh is firm. sweet and fruity. Keeps three months in cold storage.

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