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Bellefleur Rekord
type: Dessert
synonyms: Bellefleur Record
identification: Large, round. Green base colour is almost completely washed red. Frequently with surface cracks.
characteristics: The flesh is firm, red under the skin and white at the core. Slightly astringent. Browns quickly when exposed to air.
origins: Developed in western Russia during the early 1900s by Ivan Michurin by crossing Bellefleur Kitaika with pollen from Jahon .
harvest: Ready for harvest in the middle of the fifth period.
ploidism: Diploid. Self sterile.
harvest period: 5
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