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Toki
type: Dessert
summary: High sugar content and fresh taste characterize this apple from Aomori, Japan.
identification: Medium size. Round to round conic. The base colour is yellow, marked with faint red striping, but can be more intensely striped when exposed to sun.
characteristics: The flesh is yellowish, firm and crisp. Very juicy. High sugar content with an underlying tang. Aromatic.
uses: Dessert apple.
origins: Orin x Fuji. Registered in 2004, but released prior. Aomori Prefecture Japan
cultivation: Hardy.
cold storage: Keeps up to two months in cold storage.
harvest: Ready for harvest early in the fifth period.
cold storage weeks: 8
harvest period: 5
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