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Luregust
type: Dessert
identification: Medium size tending to small. The skin is moderately thick and smooth, resistant to bruising. Roundish, oblong at top and bottom. The calyx is small and closed, set in a medium wide and shallow, pleated basin. The stem is moderately long and slender, set in a funnel-shaped but somewhat shallow cavity.
characteristics: Red-fleshed, firm and crisp. Acidic, aromatic with berry flavours.
origins: Developed by M. Kobelt in Lubera, Buchs, Switzerland, from a cross of LubA793 with pollen from LubA264. Selected in 2006
cultivation: Moderately vigorous, upright spreading
cold storage: Keeps up to three months.
vulnerabilities: No vulnerability to scab.
harvest: Ready for harvest in the middle of the fourth period.
pollination peak: 1
ploidism: Diploid. Self sterile.
cold storage weeks: 12
brix: 13.5
harvest period: 4
hardiness: 6
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