Pomiferous
Welcome to the world's most extensive apples (pommes) database.
Information on over 7,000 apples is available here, all carefully researched and provided in a way that is easy to navigate.
Lady Hollendale
type: Dessert
identification: Medium size. Flat round to conic. The skin is greenish yellow over which is a bright red blush and a pattern od darker stripes that fade gradually on the shaded face. Scattered grayish brown russet lenticels. The eye is moderately large and open, set in a narrow and shallow, puckered basin. The stim is short and stout, set in a somewhat shallow and narrow, russet cavity.
characteristics: The flesh is white with red stains next to the skin. Tough and coarse grained. Sharp. Keeps for less than a month in cold storage.
uses: Dessert
origins: Cambridgeshire UK 1918 Originated in East Anglia. It was recorded in 1918 grown in East Anglia for Wisbech markets during the 1920s and 1930s
cultivation: Moderately vigorous, spreading tree. Spur bearer. Ready for harvest starting in the first half of the SECOND period.
pollination group: B
pollination peak: 7
ploidism: Self sterile. Group B. Day 7.
Donate a cider?
©2016-2021 Pomiferous.com. All rights reserved