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Karinable
type: Cooking, Dessert
synonyms: Star Inge Karin, Staringe Karin, Stäringe Karin
identification: Medium size. Ovate, The skin colour is green over which is a brownish red wash on the sun exposed faces. The eye is closed and moderately large, set in a shallow basin, surrounded by a crown with pronounced knobs
characteristics: The flesh is cream coloured, coarse grained and somewhat mealy. Sweet sharp. Keeps two months in cold storage.
uses: Dessert and cooking.
origins: Södermanland , Sweden
cultivation: Moderately vigorous.
harvest: Ready for harvest starting early in the fourth period.
pollination group: D
pollination peak: 12
ploidism: Diploid. Self sterile.
harvest period: 4
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