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Harcourt
type: Eating, Juice, Sauce
identification: Medium size. Blushed bright red with slightly darker red stripes. Waxy.
characteristics: Coarse-grained. Crisp and juicy. Moderately sweet.
uses: A good fresh-eating apple, also good for juice, sauce and dried apple rings.
origins: Released 1955 University of Alberta
cultivation: Moderately vigorous. Upright
cold storage: Does not store well.
harvest: Ready for harvest in the third period.
ploidism: Diploid. Self sterile.
harvest period: 3
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