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Erbachhofer Weinapfel
type: Cider
synonyms: Erbachhofer Mostapfel
identification: Small to medium and round conic. The skin is smooth and yellow over which is a dense pattern of red striping on the sun exposed face. Becomes greasy at maturity. Character of the
origins: Developed by the Baumschule Fey in Sauerland, introduced in 1925
cultivation: Vigorous. Upright dome shaped crown.Produces heavy harvests every other year. Tolerates poor soils.
cold storage: Keeps two months.
harvest: Through the latter half of the third period. Produces large annual harvests.
notes: xxxx xxxx xxxx BRIX12.8 highly regarded.
juice character: Character of the Cider: Other
ploidism: Self sterile. Group XX. Day XX. mid?late
cold storage weeks: 8
harvest period: 3
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