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Edith
type: Cooking
identification: Medium size. conic. yellow, sligh flush, some russet
uses: Cooking
origins: Seedling from Lady Thorneycroft UK
cultivation: Ready for Harvest:Starting in the first half of the third period.
cold storage: Up to one month.
harvest: Starting in the first half of the third period.
ploidism: Self sterile.
cold storage weeks: 4
harvest period: 3
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