Dalice
type: Dessert
identification: Medium size, round conic. The base colour is a greenish yellow, washed brownish and marked with darker stripes. russeted.
characteristics: The flesh is white, coarse-grained, soft and dry. Sweet but bland flavour.
origins: An open pollinated seedling of Cox's Orange Pippin raised during the 1930s by A.C. Nash at Scutes Farm in Hastings, Sussex (U.K.).
cultivation: Moderately vigorous, spreading.
harvest: Ready for harvest in the first half of the fifth period.
pollination group: D
pollination peak: 12
ploidism: Diploid. Self sterile.
harvest period: 5
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