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Amer Forestier
type: Cider
synonyms: Often referred to as American Forestier and American Forester in North America.
identification: Small, round conic. Green base colour over which is a dense pattern of red striping covering the sun exposed face.
characteristics: The flesh is white, firm. Juicy and sweet.
uses: Intended for making hard cider and too bitter for other purposes.
origins: France
cultivation: Mildly spreading. Bears fruit on spurs and tips. Biennial. Produces abundant crops.
harvest: During the middle of the fifth period.
juice character: Tannins 0.34%, Malic acid 0.20%, Brix 12.0
juice_classification: Sweet
pollination group: F
pollination peak: 20
ploidism: Diploid. Self sterile.
brix: 12
tannins: 3.4
harvest period: 5
sg: 1.0483
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