Pomiferous

Welcome to the world's most extensive apples (pommes) database.

Information on over 7,000 apples is available here, all carefully researched and provided in a way that is easy to navigate.

Name:

Pollination group:

Äckerli

Synonyms: Äckerliapfel, Aeckerliapfel

Summary: Originating in Switzerland, this fresh-eating apple is also used for baking and cider.

Uses: Dessert, culinary and cider.

Origins: Kanton Aargau (Switzerland), 1905

Cultivation: Ready for harvest in the last half of the fourth period.

Ploidism: Diploid. Self sterile.

Harvest: In the last half of the fifth period.

Harvest period: 5

Type(s): Culinary, Cider, Dessert


X

Apples with a similar sounding name:

Carla
Responsive image
Type:

origins: coltivata in Trentino, un tempo in tutto il Nord Italia

Carola
Carola
Type:

summary: Please see Kalco

Carroll
Responsive image
Type: Dessert, Eating, Pie, Sauce

characteristics: The flesh is white, tender and sof, fine textured. Mild and aromatic.

K ra l
Responsive image
Type:

origins: Fruits de Bretagne (France)

Corail
Corail
Type: Dessert

summary: not available

Synonyms: See Pinova