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Abondance
type: Cider
summary: A sharp cider apple from France.
identification: Small to medium size, conic, often slightly lopsided. Light green, occasionally blushed brownish red on the sun-exposed face. The calyx is small and tight in a shallow and open basin. The stem is long and slender, set in a deep and funnel shaped cavity which is russeted with the russet radiating out over the shoulder, sometimes onto the face of the apple.
characteristics: The flesh is white, fine-grained and somewhat dry. Sharp. Browns quickly when exposed to air.
origins: France
harvest: In the first half of the sixth period.
juice character: Sharp
pollination group: E
pollination peak: 16
ploidism: Self sterile.
harvest period: 6
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